Christmas Cake - English recipe for baking cake with almonds and lingonberries

December 5, 2017 handmadebase

New Year's holidays are approaching and therefore, wewe try to find old grandma's recipes, interesting dishes in order to pamper our relatives, people close to us, organize a New Year's party and offer many delicious and unique dishes

Christmas Cake - English recipe for baking cake with almonds and lingonberries

Among these, oddly enough, are alsovarious Christmas cakes that can be made using quite ordinary, but at the same time - unique ingredients. They are easy to find in the store, but on holidays they add a special taste to the dish. So, what are we going to cook? European traditions have recognized the presence of a special dish on the Christmas table for many years - cake. Making such a cake is not difficult, especially if you have some baking skills. At the same time, forming the necessary dough will not be too difficult a task, and the cooking itself will not take too much time. The dish is easy to prepare and therefore, absolutely everyone should make it.Christmas cake Let's try to examine itMaking a Christmas cake with almonds and lingonberries, which will be much easier to make than looking for variations of other cakes. It is prepared quite quickly, but, at first, it may seem difficult. So, as always, any dish requires special ingredients that we will have to work with. Therefore, to begin with, you should rummage through your own food supplies and perhaps you will find most of the necessary ingredients in your kitchen cabinets. If you don’t have them, get ready to go to the store! We are sure that the recipe for homemade preparation will be cheaper, and you will be able to feed more people:

Take the butter in the amount of 160 grams
Powder (sugar) in the amount of 110 grams
I need to buy some almonds, but not many - 100 grams will be enough
You will need milk, but a small amount - 25 milligrams
Also, you will need wheat flour in the amount of 15 glasses
It will also require four eggs
Let's take lingonberries and syrup - 50 grams and 40 respectively
You will need viburnum, but that is up to you

Let's start cookingUsing the almond ingredient, we make flour fromof this material. Almonds can be peeled, for this, we lower them into a hot water composition for 7-10 minutes. After, we grind the almonds and thus obtain the necessary ingredient for the dough. After, almond flour is mixed with powdered sugar, as well as with eggs. Before this, the whites must be separated from the yolk for each egg. After, we use butter, which must be whipped for three minutes. Then, we also continue the whipping process, and add our almond flour, adding powdered sugar as well. Thus, then, we add another yolk, whisking well after adding each of our yolks. Then, we add another egg (whole) and whisk for four minutes.We form our doughNext, mix the mint syrup and milk.Then, this composition needs to be added to our dough and whipped for a minute. After, separately whip the whites until foamy, also add powder to this composition. Then, whip the whites until they take shape. Then, combine the whites and dough together, add flour to this composition.Let's prepare the baked goods. Let's continue our cooking.For the baking form, you need to put a third of the dough. Then, add our berries (half of them should be added now), then, fill another third of the dough inside the form and then add the rest of the berries again. Then, fill it all with the rest of the dough. We finish with the dough by leveling it.Afterwards, you need to preheat the oven totemperature of 180 degrees, then - reduce the temperature to 150 degrees and bake our product for one hour and 45 minutes. To prevent the surface from burning, cover it with a layer of foil. The cake is removed from the oven and then it needs to cool for 10-15 minutes. Then, turn it over onto a wire rack, remove from the pan and leave until the entire composition has cooled. Cover with powdered sugar, then cover with viburnum berries to add a beautiful appearance to our cake. That's it, our work is done! You can serve it on the table!

Comments

comments

Christmas Cake - English recipe for baking cake with almonds and lingonberries

Comments

Related posts: