Pastry biscuits with jam - a cookie cake in the form of a cookie with pastries
Surely many of us in our lives at least oncetried various confectionery products, among which was a grated cake. In this case, we can tell you about the idea of cookies, which are called simply and easily "Viennese cookies". Simple cookie recipe with jam They are similar in composition to a grated cake, and the process of making such a liver is very simple.
Ingredients
We need:
- Butter (250 grams)
- Sugar (1 glass)
- Eggs (2 pcs.)
- Soda (1 teaspoon)
- Salt (1 small spoon)
- Flour (5 glasses)
- Jam (1 cup) - without stuffing and pits
Preparation of dough and mixture
In order to start the initial cooking,we need sugar and soda, eggs and salt, and then mix this composition with a spoon. Then, it is necessary to sift the flour and after that, knead the dough of the thick ostis. After this, it is necessary to separate a third of the dough and put it for 10-15 minutes in the freezer. Then, with the help of 2/3 of the other test, we distribute to the floor, it must be lubricated with oil. Then, it is necessary to roll out the dough, as it can crumble. But, it is easily distributed by hands with the help of protivin, latchek and using a cake, the thickness for the cake - 50 mm.
Baking Cookies
Further, using the cage, we distribute the compositionjam. The cortex and its edges need to be bent slightly inwards. Do this in order to prevent the jam from escaping and losing its appearance. further, with the help of a large grater, we rub the puff pastry, which was previously in the freezer. Further, in order to bake the dough, it is necessary to heat the strainer to 200 degrees. The baking takes place in 20-30 minutes, and it is necessary to finish baking at the moment when the biscuit gets a golden composition. The cake should be cut and after, sprinkle it with powdered sugar, or another element.