Baking gingerbread cookies “Bells” for the New Year with your own hands – Master Class

January 6, 2018 handmadebase

What is special about New Year and Christmas?celebrations? This is a special period that contains many features for all people. A celebration of fun and magic, when all the people around are happy about one holiday, congratulate each other, give gifts and treat each other with sweets. You can also become a part of these events and prepare your own set of sweets to please your loved ones and friends. What dish should you choose to prepare for the New Year's celebration, what do we need to create a real atmosphere of joy and celebration in our home?

Baking gingerbread cookies “Bells” for the New Year with your own hands – Master Class

When you have guests coming to visit you during the Christmas periodcelebrations, it is very difficult to treat people with just tea. Therefore, there must be a cookie option with which you can treat your friends, and also please them with a new look of your recipe. We offer you the idea of gingerbread cookies. As many people know, gingerbread cookies are one of the most popular and widespread delicacies for the New Year and Christmas in Europe. Join the existing traditions and cook with us! This recipe can also be used to hang delicious toys on the Christmas tree. Cooking gingerbread cookies - recipeTo make gingerbread cookies we also needyou will need a special recipe, which will become the main step-by-step instructions for our cooking. In addition, we must not forget about the ingredients for making cookies. There are a lot of them and you will have to buy each of them in the store. Therefore, feel free to pack your grocery bag and head towards the snowy street! In just a few hours, you will have to cook gorgeous cookies:

You will need 315 grams of flour
Also take one egg for the dough, one egg for the glaze.
You will need 100 grams of sugar for the cookies, and the same amount for the glaze.
Prepare butter (which can be replaced with margarine) in the amount of 125 grams
You will need a teaspoon of soda.
You will also need a teaspoon of cinnamon.
Take two teaspoons of ginger.
You will need a teaspoon of nutmeg
Also, 3 tablespoons of honey
A small pinch of salt
Also, lemon acid composition, or lemon juice

Preparing the doughThe New Year period makes us create andsurprise your family, loved ones and friends. We offer you the idea of bell-shaped cookies for the New Year holidays! In addition, you can add congratulations inside the cookies to wrap them in transparent gift-type paper, thus - you will get a great souvenir option that you can give to friends! In addition, these cookies can be used for a Christmas tree, congratulations will not hurt there either! First, take the shortcrust pastry and start it. Then, using low heat, melt the butter and honey. It is important not to let the mixture boil. Gradually add soda, which does not need to be extinguished, the honey composition will cope with this perfectly. Next, sift the flour to mix the composition with sugar. Also add a little salt, an egg. Now, the mixtures should be reunited together. We knead our composition, and then send it to a cold place: a refrigerator or a balcony will do. The cooling time is up to 8 hours, therefore, the composition should be prepared yesterday.Cookie cutters For those who do not have specialcookie cutters, you will need a template for 6 circles. They should be 8.5 centimeters, 7 centimeters, 6 centimeters, 5 centimeters, 3.5 centimeters and 2.5 centimeters in diameter, respectively. Also, prepare a template for a leaf 8 centimeters long. By the way, you can do this at night while the dough is cooling. After that, we take our composition and, using a rolling pin, roll out the layer to a thickness of 4 millimeters, so that we can then cut out the parts we need. Using a thick handle, you need to form a hole in the middle. Bake at 180 degrees. Remember that the oven must be preheated before starting the baking procedure. 10 minutes is enough until the process of browning appears. After that, we wait until the cookies cool down. In the meantime, we will do the icing.Decorating cookies To do this, beat the egg whites and100 grams of sugar, or add powdered sugar. Bring our mixture to stiff peaks, and then add lemon acid in a pre-prepared spoon, which can also be replaced with lemon juice. Six bell cookies are calculated for our amount of dough. They need to be decorated with icing. Then, in the room you need to wait until the icing dries. After that - use a gift ribbon to assemble our product. We tie it with a bow. Add your wishes, perhaps hang it on the Christmas tree. That's it, the cooking recipe is very simple!