Baking ginger biscuits "Bells" for the new year with their own hands - a master class

Baking ginger biscuits "Bells" for the new year with their own hands - a master class

What is special about New Year and Christmas?celebrations? This is a special period, which includes many features for all people. The triumph of fun and magic, when all people around are happy with one holiday, congratulate each other, give gifts and treat them with sweets. You can also become a part of these events and prepare your own set of sweets to please loved ones and acquaintances. What kind of dish should I choose for the preparation of the New Year's celebration, what do we need to create a real atmosphere of joy and celebration in our house?

Baking ginger biscuits "Bells" for the new year with their own hands - a master class

Baking ginger cookies When you come to your guests during the Christmas periodcelebrations, it is very difficult to treat people with tea alone. Therefore, there should be a variant of a cookie, with which you can acquaint your friends, and also please them with a new kind of your recipe. To your attention is the idea of ​​ginger biscuits. As many know, ginger biscuits are one of the most popular and common treats for the New Year and Christmas in Europe. Join the existing traditions and cook with us! This recipe can also be used to hang tasty toys on a Christmas tree. Ginger biscuit preparation - recipe Baking ginger cookies For cooking ginger biscuits, we alsoa special recipe will be required, which will become the basic step-by-step instruction for our cooking. In addition, you can not forget about the ingredients to create cookies. There are a lot of them and each of them you will have to buy in the store. Therefore, safely collect a hiking bag to buy food and head towards the snowy street! In a few hours you have to prepare a smart cookie:

  • It will take flour in the amount of 315 grams
  • Also, we take one egg for dough, one egg for glaze
  • It will take 100 grams of sugar in the biscuits, as much as for the glaze
  • Prepare butter (which can be replaced with margarine) in an amount of 125 grams
  • It will take a teaspoon of soda
  • You will also need a teaspoon of cinnamon
  • Take two teaspoons of ginger
  • It will take a teaspoon of nutmeg
  • Also, 3 tablespoons of honey
  • A small pinch of salt
  • Also, the lemon acid composition, or the lemon juice

Test preparation Baking ginger cookies The New Year period makes us create andsurprise your family, friends and relatives. To your attention the idea of ​​cookies in the form of bells for New Year holidays is offered! In addition, you can add compliments to the inside of the cookies to wrap them in a transparent gift-wrapping paper, thus - there will be an excellent version of a souvenir that can be handed to friends! In addition, this cookie can be used for herringbone, there congratulations will not hurt! First we take the short dough and start it. After using slow fire, we make kindling oil, as well as honey. It is important not to allow the staff to boil. Gradually add the soda, which you do not need to extinguish, the composition of honey will perfectly cope with this. Next, we are sifting flour to mix the composition with sugar. We also add a little salt, an egg. Now, the mixture must be reunited together. We make kneading our composition, and then we send it to a cold place: a refrigerator or a balcony will do. The cooling time is up to 8 hours, therefore, the composition should be prepared from yesterday. Baking ginger cookies Cookie shapes For those who do not have a specialforms for cookies, you need a template for 6 circles. They should be accordingly in diameter by 8.5 centimeters, 7 centimeters, 6 centimeters, 5 centimeters, 3.5 centimeters and 2.5 centimeters. Also, prepare a template sheet for a length of 8 centimeters. By the way, you can do this at night while the dough cools. After that, we take our composition and using a rolling pin, roll the layer 4 mm thick so that we can cut out the details we need. With the help of a thick handle in the middle, it is necessary to form a hole. We make baking at a temperature of 180 degrees. Remember that the oven needs to be heated before starting the baking procedure. It is enough 10 minutes before the process of appearance of a brown shade. After that, we wait until the cookie cools down. And we will, in the meantime, deal with glaze. Baking ginger cookies Decorating cookies To do this, you need to whip the proteins and100 grams of sugar, or add powdered sugar. Bring our mixture to hard peaks, and then add the lemon acid in the previously prepared spoon, which can also be replaced with lemon juice. Six bell biscuit cookies are calculated for our test quantity. They need to be glazed with glaze. Then, in the room you need to wait until the glaze dries. After that, we use a gift ribbon in order to assemble our product. We make an outflow with the help of a bow. We add our wishes, perhaps we hang on a Christmas tree. That's all, the recipe cooking - very simple! Baking ginger cookies

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