Cake-anthrict with own hands: cake in the shape of a soccer ball

Cake-anthrict with own hands: cake in the shape of a soccer ball

Preparing an anthill cake for a holiday is a matternot simple and requiring special features from the cook. But, thanks to the modern recipe, making such a cake will not be very difficult. All necessary ingredients must be available, and the working conditions must be fulfilled at a professional level. Let's try to make a cake-mastic with our own hands.

Recipe for dish

Cake-anthill with own hands: a cake in the form of a soccer ball. Photo №1 Basis of the test

  • Half a glass of sour cream
  • Half a glass of sugar
  • Vanilla sugar (one packet)
  • Butter (200 g)
  • Soda (pinch)
  • A glass of flour

For cream

  • Boiled condensed milk - jar
  • Butter - 200 gr.

Mastic

  • Soufflé (1 packet)
  • 1 tablespoon of butter (creamy)
  • 1.5 packs of powder (sugar)

Cooking dough

To begin with, you must melt the butter. Next, you need to combine two ingredients of sour cream and butter, and then, properly stir them. After that, pour sugar into the product and also beat up. Then, add soda and vinegar for our product, and after that, we fill it all with flour. Dough in this case should be viscous, but also elastic. We bake the dough Cake-anthill with own hands: a cake in the form of a soccer ball. Photo # 2 After the dough is ready, it is necessaryput in a meat grinder, and then turn it over. After that, our dough-noodles should be accurately laid out on the baking tray, which must first be oiled. After that, the oven needs to be heated to 180 degrees Celsius. We put our baking tray to bake the dough. Optimal color for the anthill is golden. Cream and mastic Dough is ready !, we take it out of the oven and make crumbs. Distribute the plate, and after - do the preparation of the cream. To do this, you need to take butter and our condensed milk, which are whipped together until smooth. After that, pour the cream into the crumb and after, mix it all, and then put it in a bag or round shape. We put the product in the refrigerator to get the desired shape. Next, use mastic to paint a beautiful ball. The birthday cake is ready for my son!

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