New Year holidays are approaching, which means thatsoon all housewives have to make a menu in which it will be necessary to try out new dishes that can surprise and please people close to us. Women around the world are preparing for the Christmas holidays in different ways and with the help of a variety of dishes. Someone prefers the traditional set of Olivier and winter salads, for someone - this holiday is an opportunity to show their culinary abilities, and also to please relatives and friends with pastries.
New Year's cake with cranberries prepared - master class and turn-by-turn instructions for baking
It is the idea of baking that we will do in thisarticle. Preparing a New Year's table most often takes us all the time, but there's never an opportunity to do something tasty. Cowberry cake is a great idea, with the help of which your home table can become brighter, tasty and full. A small amount of ingredients to create an appetizing dish, as well as some time, which will have to spend on the formation of dough and baking - and you have a new trump card for future holidays! Cowberry Cake for Christmas Preparing the cranberry cake, as well as any other,obliges us to go shopping before we start cooking. Therefore, take the list below and hurry to the supermarkets to buy the freshest products for a delicious cake. In addition, just below will be presented a special instruction, through which you can step by step prepare all the necessary products for the future cake:
- Prepare sugar in the amount of 200 grams
- It will take 200 grams of butter
- It will take two teaspoons of sugar from vanilla
- Also it will be necessary to take 4 eggs
- 6 teaspoons of cacao for a cake
- Also, a baking powder in the amount of 2 teaspoons
- Also, 400 grams of cake flour
There is also a cream base to be prepared:
- It will take half a kilo of sour cream
- It is necessary to take 150 grams of sugar
Preparation of cakes This cake is very light and yet notrequires a lot of ingredients. Therefore, if you are in search of a simple and easy-to-learn recipe for cake - you are in the right place. In addition, the composition of the "filling" of the cake can be replaced by any other berry or fruit. It will also be delicious and nutritious. Also, you can add a few fruits and modernize the composition of the cream, in this case - we offer a budget option for a homemade cake in the New Year's celebration! At the beginning of any work on the cake, we need to prepare a dough for the future of the cake. For this, we take the butter and rub it together with the sugar, as well as the vanilla supplementary ingredient in the form of sugar. After, add the egg to the composition and make a mix of all the products. After, it is also necessary to add cocoa powder, which is also mixed with all the ingredients. At the end of the work, you need to add a baking powder, as well as add flour, which we mix together with the basic composition. Form design We prepare the mold for baking our cake. In our case, the shape will be 26 centimeters in diameter, which is very suitable for this portion. We lubricate with oil, and then - put half the dough directly on the bottom of our mold. After, warm up the oven to a temperature of 180 degrees, after - we put our mold there and wait for 20 minutes until the cake is ready. Then, we prepare the second cake exactly according to the same recipe, so that we have two similar parts. Then, the cakes should be cut in a horizontal line two times, we get 4 forms of biscuits. Cream and cowberry Cream preparations are over,proceed to the cream. To do this, you need to whip the sour cream and sugar, until the grains of the second ingredient disappear. After, it is necessary to grease each cake with our new cream. After, take the lingonberries and put them on the product. But before this, it is necessary to clean and wash the cowberry from the mud with water. After, the product is closed with the help of a second cake. Again, lubricate with a cream, and then - pour a lot of cranberries. We dig up the third layer of the cake, afterwards we also repeat the action with the cream lubrication and the filling of cranberries. We lay out the fourth cake - the final one. It also needs to be lubricated with a cream, after - add cranberries to the top layer. Now, the cake is placed either in the refrigerator or on the balcony. There he must stand no less than 5-6 hours. After all these instructions arethe cake will be ready for consumption at the New Year's home table! Delicious and aromatic scent, as well as the presence of a large number of cakes and layers of cream will make the cake more intense, tasty and unusual for the New Year's holiday. Enjoy the taste of cranberries!