Knitted stand under the hot. Master Class!

Knitted stand under the hot. Master Class!

stand under the hot Kitchen potholders and stands are irreplaceable thingsin the household. They have many advantages: save from burns, decorate the kitchen, inexpensive and simple to manufacture. I suggest you make a stand under the hotter. Thanks to thick threads and a special method of knitting, they are obtained sufficiently strong and heat-resistant. Master class from Sontina. Green thread bind a circle of columns with a single crochet.stand under the hot You can knit by this scheme. stand under the hot Then, between the first and second rows, attach a burgundy (or red) thread.stand under the hot And we tie three bars with a cuff in one loop.stand under the hot We pass the hook under the previous column of the first row.stand under the hot And we tie the connecting post.stand under the hot Now in the formed hole under the columns with the crochet we sew three more columns with a crochet.stand under the hot stand under the hot Next, we sew 4 air loops.stand under the hot One column of the previous series is skipped and we pass the hook to the next.stand under the hot And we sew a column without a crochet.stand under the hot Next, we sew the same little knobs around the circle.stand under the hot We sew the same knobs between 5 and 6 rows.stand under the hot In the center and between 4 and 5 rows we sew knots of pink color. Since I have pink thread thinner than burgundy, I did not tie up three columns with a crochet, but five posts.stand under the hot Between 3 and 4 rows to tie the cones of greencolors. At the edge, tie with green thread the columns without the crochet, alternating them with three air loops. (Ie a column without a crochet, 3 air loops, a column without a crochet, 3 air loops, etc.)stand under the hot All! The original stand for hot is ready! Here this podstavochku I knitted by threads is more subtle, and did a half of the bumps, i.e. 3 columns with a crochet in one loop, and immediately 4 air loops.stand under the hot A source:

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